Club to bring forensic anthropologist

The Emporia State Anthropology Club will play host to its first speaker from 3 to 5 p.m. today in Science Hall room 72: anthropologist Michael Finnegan.

“It was a special treat to be able to bring in a forensic anthropologist that has worked in our own backyards here in the state,” said Rogelio Tristan, senior pre-engineering major and club member.

Finnegan is one of only two forensic anthropologists in Kansas. He is currently the anthropology professor at Kansas State University and a consultant in forensic anthropology. He has demonstrated leadership in many organizations, conducted research around the world and won many prestigious awards.

Tristan explained that the idea for hosting a speaker sparked from student interest in the forensic anthropology course at ESU. Many students were interested in learning more about the subject from a local expert.

According to club member Michelle Schierling, senior sociology major and anthropology minor, Finnegan will discuss his experience in the field. His speech will focus on the high profile murder cases that he has worked on in Kansas. Finnegan will also explain how anthropology is used to solve these cases.

“The speech is important for students because his topic is timely and locally appropriate,” said Brice Obermeyer, assistant anthropology professor and club advisor.

Rebecca Turner, senior sociology major and anthropology minor, explained that Finnegan's speech will be great for students in criminal justice and biological science programs.

“If anyone has seen Bones or CSI, this event will be really interesting, because this is what he [Finnegan] does,” Turner said.

The Anthropology Club was established two years ago to spread awareness about the field. Currently, there are about 15 club members. There is a $3 membership fee, and anyone with interest in anthropology is welcome to join.

The organization is always looking to recruit more members. The goal of the club is to educate students, make resources available to those interested and provide funds for members to attend the annual conference.

The club participates in community service projects, fundraisers, and field trips. Meetings are held once a month in Butcher Hall. In the past, members helped build the earth lodge, participated in the International Food Festival and attended the conference in South Dakota. Next fall, the conference will take place in Wyoming.

Turner said the final event for the year includes a banquet. This cookout will take place in a park, and Turner encourages everyone to join them.